Bar & Restaurant
in the Kreuzviertel

Arneckestraße 76 · 44139 Dortmund · Germany
Open daily from 5:30 pm
+49 231 4 76 88 15 (from 4 pm)

We don't serve fastfood.
We serve good food as fast as we can.

WelcomeTo Our Restaurant

Uncle Tom's – that's the charm of the southern United States in the Kreuzviertel of Dortmund

The typical American furnishing and - of course - the American food and drinks provide the authentic Tennessee look.

Our Menu

  • An excerpt from our menu

    Fancy Cocktails

    Jack Daniel’s, Triple Sec, Lime Juice, Lemon, 7 Up
    Skyy Vodka, Blue Curaçao, Lime Juice, Lemon Squash, Pineapple, Orange
    Tequila White + Gold, Triple Sec, Passoã, Lemon, Lemon Squash, Pineapple, Orange
    Cachaça, Limes, Cane Sugar, Lime
    Rum, Amaretto, Licor 43, Pineapple, Lemon, Lemon Squash
    Rum, Vodka, Cassis, Passoã, Mango, Lemon, Lime Juice, Passion Fruit, Pineapple
    Tequila White, Licor 43, Cream, Coconut Cream, Passion Fruit

    Starters & Fingerfood

  • Barbecued Chicken Wings
    Grilled/slightly hot chicken wings served with salsa
  • Woody's Wedges "veggie"
    Spicy potato wedges served with sour cream
  • Crazy Mushrooms "veggie"
    Roasted button mushrooms with leeks in herb-garlic broth
  • Tomato-Joe and Mozzarella-Kid „veggie“
    Sliced tomatoes with mozzarella and pesto
  • Mediterrana "veggie"
    Sheepsmilk-cheese seasoned with olive oil, gratinated with cherry tomatoes, olives, chili and red onions
  • Biggie’s „veggie“
    Filled mushroom heads with spinach leaves, onions, cream (vegetal) and garlic, au gratin
  • Bread with Aioli „veggie“
    Soups & Salads
  • Classic Tomato-Soup „veggie“
    Classic tomato soup with chives
  • Ipomoea Soup „veggie“
    Sweet potato soup with apples
  • Lakeside Salad
    With tranches of fried salmon and Mediterranean herbs
  • Mixery „veggie“
    Mixed rainbow salad
  • Worker's Salad
    With slivers of rump steak (200g) in teriyaki-sesame sauce
  • Uncle Tom Salad
    With cubes of spicy marinated turkey breast
  • Sunshine Salad "veggie"
    With sheepsmilk-cheese, green olives with stone, corn and dried tomatoes

    Burger & Steaks

  • Tom's XL-Burger
    200g patty, roasted onions, tomatoes, lettuce, ketchup, cocktail sauce, served with potato wedges and sour cream
  • Tom's XL-Cheeseburger
    200g patty, Cheddar cheese, roasted onions, tomatoes, lettuce, ketchup, cocktail sauce, served with potato wedges and sour cream
  • Eastside Burger
    Pita bread, 200g patty, feta, garlic cream, spicy tomato sauce, red onions and tomato rice
  • Beyond-Burger "veggie"
    100% plant-based burger, roasted onions, tomato, lettuce, homemade BBQ sauce, cocktail sauce, served with potato wedges and sour cream
  • Deep South Steak
    Rump steak, homemade BBQ sauce, mashed sweet potatoes, cole slaw
  • Oldie but Goldie
    Rump steak, herb butter and seasonal grilled vegetables
  • Grandfather's Steak
    Rump steak, herb butter, braised onions, lettuce and potato wedges, served with sour cream

    Pans & Specials

  • Farmer's Pan
    Saddle of pork steaks, pepper sauce, fried baby potatoes with Gouda and braised leeks
  • Old School Pan "veggie"
    Penne, button mushrooms, cherry tomatoes, herb garlic cream, with Grana Padano on the side
  • Sweet Home Alabama
    Corn chicken, cranberry jus, mashed sweet potatoes, braised leeks, cherry tomatoes
  • Tennessee Chicken
    Toasted pita bread filled with slivers of grilled chicken breast, cocktail sauce, tomatoes, cucumber and onions, served with a side salad
  • Big Barbecue
    Spare ribs and potato wedges served with BBQ sauce and sour cream – limited offer, as freshly prepared every day
  • COW-Barbecued-Ribs
    Loin beef ribs with BBQ sauce and cole slaw – limited offer, as freshly prepared every day
  • Louisiana Mash
    Jambalaya made with turkey, onions, bell peppers, celery stalks and rice. Served with chili on the side

    Pasta & Desserts

  • Fisherman's Friend
    Grilled salmon, spaghetti, tomato sauce, fennel, celery stalks
  • Wild Turkey
    Spicy turkey, penne, button mushrooms, bell pepper, zucchini, tomato cream
  • Italian Jazz "veggie"
    Spaghetti, olive oil, garlic, green olives with stone, bell pepper, onions, dried tomatoes
  • Tom & Cherry "veggie"
    Fusilli pasta prepared with tomato purée, cherry tomatoes, vegetables and mozzarella
  • American Apple-Pie
    Apple pie with whipped cream (vegetal) and cranberry sauce
  • Sweet Dreams
    Pancake burger with Nutella, roasted almond flakes and mango sorbet
  • Hot 'n' Cold Delight
    Chocolate soufflé, cranberry jus and banana ice cream

Download our Menues


Our Gallery

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